“Vičiūnai Group“ presented VIČI products at the “Conxemar“ exhibition in Vigo, Spain
This year marks the 24th edition of the international exhibition for fishing, processing, and marketing companies, which showcases innovations, shares experiences, and shapes the Spanish market trends for the upcoming year.
“Vičiūnai Group“ was represented by colleagues from Lithuania, Spain, France, Italy, and Belgium. During the exhibition, our colleagues presented a wide range of VIČI products: various surimi products, GYOZA, salmon, Vegan, and BIO products as well as frozen and chilled products.
The assortment was also presented to the visitors at the stand while cooking dishes with VIČI products. A chef who has been working with our products for several years has been cooking:
· One-bite snacks and salads with surimi and surimi shrimp;
· Salmon, pancakes, and GYOZA were served in several different ways.
The 24th “Conxemar“ International Frozen Seafood Products Exhibition closed with a record edition. The three-day exhibition attracted more than 26,000 visitors from 110 countries. They are suppliers and company representatives of retail chains, import, export, transport, packaging, manufacturing, refrigeration equipment, and other necessary solutions. 767 exhibitors from 45 countries took part in the exhibition and represented their brands.